How to Calculate Tip Per Person

Splitting the tip is often the most confusing part of dividing a restaurant bill. Here's everything you need to know — from mental math tricks to using a calculator.

Quick Mental Math Tip Tricks

💡 20% Tip — The Easiest

Move the decimal one place left (10%), then double it.

$85.00 bill → $8.50 (10%) × 2 = $17.00 tip
Per person (4 people): $17.00 ÷ 4 = $4.25 each

💡 15% Tip — Quick Estimate

Take 10%, then add half of that.

$85.00 bill → $8.50 (10%) + $4.25 (5%) = $12.75 tip
Per person (4 people): $12.75 ÷ 4 = $3.19 each

💡 18% Tip — Standard Restaurants

Take 20%, then subtract about 10% of that.

$85.00 bill → $17.00 (20%) - $1.70 = $15.30 tip
Per person (4 people): $15.30 ÷ 4 = $3.83 each

💡 Pre-Tax vs Post-Tax Tipping

Standard US etiquette: tip on the pre-tax subtotal. Some tip on the post-tax total — it's a small difference.

Subtotal: $85.00 → 18% = $15.30
With tax: $92.23 → 18% = $16.60
Difference: only $1.30

Tip per Person by Group Size

Group Size$100 Bill$150 Bill$200 Bill$300 Bill
2 people$9.00$13.50$18.00$27.00
3 people$6.00$9.00$12.00$18.00
4 people$4.50$6.75$9.00$13.50
6 people$3.00$4.50$6.00$9.00
8 people$2.25$3.38$4.50$6.75

Based on 18% tip rate. Assumes even split among all diners.

Tipping Etiquette for Groups

👥 Large Parties (6+ People)

Many restaurants automatically add 18-20% gratuity for parties of 6+. Check your bill first — if gratuity is included, don't double-tip.

💳 Splitting Cards

If the server has to split the check across 3+ cards, consider tipping slightly more (20%+). It's genuinely more work for them.

🎂 Birthday Person

The group typically covers the birthday person's meal and tip. Split their share among the remaining group members.

Calculate Tip Instantly

Use our free tip calculator to get exact per-person amounts.

Try Tip Calculator